Name:            Alo Muragoa                                           

Country:           Ethiopia

Tasting Notes: Berry Compote, Watermelon, Jasmine

Process:            Natural

Altitude:            2,380 – 2,480m

Variety:               74158(JARC)

Region:              Bensa, Sidama

About:

It began as a dream and a leap of faith. In 2020, Ethiopia’s first Cup of Excellence competition revealed that exceptional coffee could be celebrated. Inspired, Tamiru and his wife, Messi, launched Alo Coffee to showcase Sidama’s finest. Before then, Tamiru, a former university teacher and engineer, having witnessed the struggles of undervalued farmers and the frustrations of unfair pricing was hesitant to start his own venture. In 2021, their first lot from Bensa’s Alo village won the national Cup Of Excellence. Today, Alo Coffee champions quality, uplifts farmers, and shares Ethiopia’s rich coffee heritage with the world.

Recommended brewing methods: V60, Aeropress, Clever Dripper

Learn how to brew this coffee with our Brew Guide.

Delivery Overview