Colombia - Campo Hermoso
Special Release

Colombia - Campo Hermoso — Special Release Filter Roast Single Origin CoffeeCarbonic Maceration

Ready to ShipSpecial release
Sale price$33.00

A Special Release from Campo Hermoso in Quindío, Colombia, this Red Bourbon is shaped by producer Edwin Noreña’s experimental approach to fermentation. Grown at 1,650 MASL, ripe cherries undergo carbonic maceration before being pulped and combined with a fruit-rich coffee mossto, then carefully dried. The honey process builds sweetness and texture while retaining the coffee’s vibrant fruit character. Expect juicy grape candy, fresh honeydew and glossy toffee apple sweetness in a playful, complex cup with a lingering finish. 

Flavour notes:  Grape Candy, Honeydew, Toffee Apple

Bag Size: 150g
Grind: Whole Beans
Colombia - Campo Hermoso
Colombia - Campo Hermoso150g / Whole Beans Sale price$33.00

Origin

  • Country: Colombia
  • Region: Quindio
  • Processing: C.M Honey
  • Variety: Red Bourbon
  • Altitude: 1,650m

V60 recipe

  • Dose: 18g
  • Brew Water: 300g
  • Temp: 93’c
  • Time: 3:15 min
  • Pour: 5 pours, 30 sec apart
  • 55g, 120g, 180g, 240g, 300g

Batch recipe

  • Dose: 72g
  • Brew Water: 1200g
  • Temp: 93’c
  • Time: 5:45 min

Recommended brewing methods

  • V60
  • Clever Dripper
  • Aeropress
  • Pour Over/Drip
  • Plunger/French Press

Origin Story

Campo Hermoso is the farm of Edwin Noreña, a Colombian producer from Circasia, Quindío, known for combining traditional coffee growing with highly experimental fermentation techniques.
For this Red Bourbon, cherries are harvested above 20° Brix, soaked and then placed into sealed tanks for an initial anaerobic fermentation. A second stage of carbonic maceration follows, before the coffee is pulped and combined with mossto, a fermentation-rich liquid collected from an earlier batch of coffee.
The mossto is inoculated with a culture developed from fruit pulp and dried fruits, encouraging malolactic fermentation and adding another layer to the process. The coffee is then dried gradually before being rested and prepared for export.
It’s an unusually involved process, but the purpose comes through clearly in the cup: heightened fruit, generous sweetness and layers of flavour that make this Campo Hermoso an ideal Special Release.

How to brew - V60 Recipe

Process & care

Our sourcing philosophy

Every coffee has a story. Every cup connects people. Sourcing coffee is not just about logistics and contracts. It’s about people, patience, and purpose. Every bag of green coffee represents someone’s work, someone’s story, and a shared pursuit of excellence.

Our relationships are built at Origin. We create partnerships built on respect, shared goals, and good coffee. We believe the best coffees come from long-term partnerships. Many of our producers have worked with us for years, refining the characteristics of the coffee we seek.These relationships are built on mutual respect and open communication. Travelling to visit our producing partners is key to nurturing relationships that matter.
Consistency and quality

From origin to roastery, every step is about consistency. Every shipment we receive is cupped and compared against its pre-ship sample to confirm that the coffee matches the quality and profile we expect. It’s a process that demands time and focus, but it’s what ensures every batch of Deluca coffee delivers on flavour and reliability.
Shipping & Dispatch

We offer flat-rate shipping across Australia and free shipping on orders over a certain value (shown at checkout).

  • Free Shipping for orders over $75
  • Parcel Post: $8
  • Express Post: $15

Orders are shipped on Tuesday's and Thursday's.

Orders placed by 2pm on Monday and Wednesday will be shipped next day, otherwise your order will be sent on the next shipping day.

We ship via Australia Post.

Parcel Post usually takes 2 to 4 business days after dispatch.

Express Post usually takes 1 to 2 business days.

Regional areas may take a little longer.

Once your order ships, you’ll receive a tracking link by email so you can follow your delivery every step of the way. For real-time updates, download the Shop App.
Subscription Management

No lock-ins, no hidden terms, just great coffee delivered when you need it. Cancel, skip pause, or adjust anytime.
More information

For more information, head to about our sourcing, or to frequently asked questions.

Easy-to-follow methods for home brewing

Coffee not tasting as good as you expected? If you have questions about recipes, terms, or general enquiries - please contact us through the online chat or email us. We love to help :-)

How to brew:
Espresso

Espresso

How to brew:
Aeropress

Aeropress

How to brew:
V60 / Pourover

V60 / Pourover

How to brew:
Clever Dripper

Clever Dripper